Study of Environmental-Friendly Firefighting Foam on the Mixture of Hydrocarbon and Silicone Surfactants
Researchers study five silicone surfactants as key components to prepare PFAS-free firefighting foams.
October 31, 2019 | Fire Technology
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Dietary Habits Related to Food Packaging and Population Exposure to PFASs
University of Massachusetts Amherst and Silent Spring Institute researchers study associations between serum PFAS and consumption of restaurant food and popcorn in Americans.
October 2019 | Environmental Health Perspectives
Electrochemical Transformations of Perfluoroalkyl Acid (PFAA) Precursors and PFAAs in Groundwater Impacts with Aqueous Film Forming Foams
Researchers examine electrochemical techniques for treating PFAS substances for groundwater impacted by firefighting foam containing PFAS.
August 22, 2018 | Environmental Science & Technology